do some coolio stuff
BASC has introduced venison to more than 10,000 children at food and farming days in Essex, Suffolk and Cambridgeshire over the past month. The BASC Eastern team attended three events where they cooked venison tasters and gave talks about the health benefits of eating this delicious source of protein.
Chris Keates: “Congratulations must go to young people and their teachers who have worked so hard to deliver yet another excellent set of results”.
Chris Keates: “The reality is that the bulk of the Government’s reforms to A-levels have not yet been implemented and so will have had no impact on this year’s results”.