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do some coolio stuff

BASC has introduced venison to more than 10,000 children at food and farming days in Essex, Suffolk and Cambridgeshire over the past month. The BASC Eastern team attended three events where they cooked venison tasters and gave talks about the health benefits of eating this delicious source of protein.
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New research from the Chartered Management Institute (CMI) asked 1,000 parents of 16-21 year olds how they valued Degree Apprenticeships. 61% of parents surveyed preferred to see their child take this route than a degree from Oxford or Cambridge university.

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