do some coolio stuff
BASC has introduced venison to more than 10,000 children at food and farming days in Essex, Suffolk and Cambridgeshire over the past month. The BASC Eastern team attended three events where they cooked venison tasters and gave talks about the health benefits of eating this delicious source of protein.
“They are yet another example of where increased ‘freedoms’ in and fragmentation of the system lead to important statutory and good practice provisions being ignored”.
Big business and regulators are in cahoots to fill their pockets.